Spicy Delight Ltd. Started life as a family business over 20 years ago from home making samosa and seekh kebabs by Yasir Iqbal. In 2015 Spicy Delight Ltd was established and marked the start of a new era in our history. Since then, growth has been dramatic, with the business expanding initially from a small site on Highgate, Emm Lane, Bradford. West Yorkshire.
Our state-of-the-art facility ensures top food production standards.
Strategically located sites enable nationwide customer service.
We use only Halal-certified meat, ensuring full traceability and trust.
Spicy Delight Ltd. Started life as a family business over 20 years ago from home making samosa and seekh kebabs by Yasir Iqbal. In 2015 Spicy Delight Ltd was established and marked the start of a new era in our history. Since then, growth has been dramatic, with the business expanding initially from a small site on Highgate, Emm Lane, Bradford. West Yorkshire.
At Spicy Delight Ltd. We do things properly and we do them well. We ensure that our factory and processes exceed government and food industry standards; Our standards never slip and we keep our facility audit/visit ready at all times, so if you’d like to see for yourself just ask. All our products are sourced from approved suppliers with full traceability. We want our customers to have faith in our products, therefore we only use Halal-certified meat and chicken. We’re fully aware of our responsibilities at every stage of the supply chain, not only to meet the high standards set by the local authority, but also to ensure that our customers can trust us to deliver a high standard product that’s always exactly what we say it is.